
Pork Puree
A tasty and nutritious puree that's packed with iron, a mineral that plays a key role in your baby's nutrition and growth. Iron is used to make ATP (adenosine triphosphate), which helps the body produce the energy it needs to function properly. An essential fuel, so to speak!
Ingredients


That's all!
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No salt added
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No preservative
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Good source of protein
pork, water.
Microwave: Remove the frozen puree from the pouch. Pour into a microwave-safe bowl. Reheat for a few seconds until the puree is thawed.
Stovetop: Remove the frozen puree from the pouch. Pour into a saucepan with a little water over medium heat. Stir frequently until the puree is thawed.
Always check the temperature before serving to the baby. You can also thaw a pouch in the refrigerator the day before.
Consume within 48 hours of thawing (whether opened or not)

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