Fait à la maison

Veal Ragout

Our products in store

Our version of the classic French veal blanquette, with its creamy sauce, will delight your little taster! As a parent, you can count on the iron content of veal and on the nutrients of our organic vegetables and mushrooms, excellent sources of vitamin B2! The B2 works in team with several other B group vitamins to produce the energy your baby needs to develop.

Ingredients

Veal
Mushrooms

And a mixture full of flavor.

  • Allegations_salt.svg

    No salt added

  • Allegations_Conservation.svg

    No preservatives

  • Allegations_iron.svg

    Source of iron

  • Allegations_gluten.svg

    Gluten free

veal, water, carrots*, potatoes*, chickpeas*, mushrooms*, onions*, celery*, rice flour*, olive oil*, fine herbs*. *Organic

Double boiler instructions
Empty contents of cup in top part of double-boiler and thaw (about 4 to 5 minutes).

Microwave instructions
After removing the lid, heat in the Defrost cycle for about 1 minute. Stir, taste and serve.

Storage instructions
Once the product has thawed, consume it within 48 hours (opened or not).

Témoignage

Parent's testimonials

« These meals allowed me to offer more meat to my picky little eater. »

- Geneviève, Montréal