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Chicken Puree

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Protein, iron and potassium: that's chicken's winning trio. Babies love it for its flavor, and parents love it because the potassium it contains will help your baby's proper cell function, nerve impulse transmission and muscle contraction.

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Ingredients

Chicken
Water

That's all!

  • Allegations_salt.svg

    No salt added

  • Allegations_Conservation.svg

    No preservatives

  • Allegations_protein.svg

    Good source of protein

chicken, water.

Microwave: Remove the frozen puree from the pouch. Pour into a microwave-safe bowl. Reheat for a few seconds until the puree is thawed.

Stovetop: Remove the frozen puree from the pouch. Pour into a saucepan with a little water over medium heat. Stir frequently until the puree is thawed.

Always check the temperature before serving to the baby. You can also thaw a pouch in the refrigerator the day before.

Consume within 48 hours of thawing (whether opened or not)

Témoignage

Parent's testimonials

« Never seen meat purees so smooth and delicious! »

- Jérémie, Drummondville