Beef parmentier
MealHachis Parmentier, a traditional dish enjoyed by many cultures around the world, contains potatoes and meat. It was invented by a French pharmacist, Antoine Augustin Parmentier, who hoped to combat famine with this recipe. Although things have changed considerably since then, hachis parmentier remains popular on this side of the Atlantic. Potatoes, with or without their skins, contain vitamin B6, which plays a role in red blood cell production and aids in the development of the brain and nervous system.
Ingredients
Water, beef, carrots, potato, chickpeas, peas, onions.
Microwave: Remove the frozen puree from the bag. Pour into a microwave-safe bowl. Heat for a few seconds until thawed.
Cook: Remove the frozen mashed potatoes from the bag. Pour the frozen mashed potatoes into a saucepan with a little water over medium heat. Stir frequently until the mashed potatoes are thawed.
Always check the temperature before serving to your baby. You can also defrost a bag in the refrigerator the day before.
Once the product has thawed, consume it within 48 hours (opened or unopened).
